Steak knives

More information about  steak knives

 Steak knives from 3 Claveles are thin and strong with a serrated blade, which makes it easy to cut steaks and lightly roasted meat effortlessly.

They are also easy to clean and maintain thanks to their stainless steel blade. The handle of this slicing knife can be made of wood or steel, making it comfortable to hold while cutting. The 3 Claveles  steak knife is a great choice for kitchen lovers who often cook steaks and other meats. It's also a great option for anyone who wants a thin, strong, and versatile knife.

In summary,  steak knives are knives specially designed to cut beef, pork or lamb into thin and even slices. They are mainly used in restaurants and grills, but are also popular with home cooks. Steak knives have long, sharp blades with a slightly rounded tip to prevent digging into the bone. They also usually have an ergonomic grip and a guard to protect the user's hand. Steak knives are ideal for cutting chops, loins, and fillets, and can also be useful for cutting other types of meat and vegetables.